What does that mean?

Coffee, like wine, has different characteristics based on where it comes from.

The soil, the altitude, the rainfall, the shade, and the sun all affect how coffee tastes.

It takes a lot of effort and many hands to produce quality coffee.

Our job is to enhance all the hard work that has already gone into the coffee before it arrives at our roastery.

Roaster’s Choice Subscription

Are you looking for an easy way to try new coffees each month? We want to introduce you to our Roaster's choice subscriptions! A coffee subscription for the adventurous person who likes to try new things. Receive a new coffee every month chosen by our Roaster. Subscribers will get the latest coffees first!

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Save up to 20% off our coffees by selecting Subscribe and Save!

See all our coffees available!

Fellow Atmos Vacuum Canister

Protect the Coffee!

Oxygen makes coffee stale and robs your brew of its full potential. Atmos banishes air, moisture, and odors to stop your beans from aging out before you’ve enjoyed the whole bag. Twisting the lid back and forth sucks the air out to prevent oxidation and extends coffee’s shelf life up to 50%. Matte black stainless steel for an extra layer of protection from flavor-sucking sunlight.

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All Baratza Grinders Ship FREE Via UPS


Brewtus Roasting Pour Over Tutorial

Brewtus Roasting is back with Stephen and Jesse teaching you how we do pour-over coffee. Follow along with Jesse and learn this super simple and repeatable recipe. This is the way.

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Interview with Patrick Maloney from Maloney Coffee Consulting

or the past 17 years, Patrick Maloney's coffee journey has included being a Roastmaster, Green Coffee Buyer, General Contractor, Director of Wholesale Operations, and Owner, just to name a few titles. In this video, Stephen interviews Patrick Maloney from Maloney Coffee Consulting, and we talk about all things coffee and Loring Smart Roast and my decision to purchase one.

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