Costa Rica Anerobic

 Volcafe and Funación Pro Zoológicos have joined forces to protect these culturally significant Jaguars, whose population has dwindled to less than 15,000 in the wild. For every quintal (around 100lbs) of this exceptional coffee sold, $1 will be donated to Funación Pro Zoológicos, directly supporting their critical conservation work. 

This is not just any coffee. It's produced through an intricate Anaerobic process, beginning with handpicked, perfectly ripe red cherries selected for their high sugar content. These cherries are then carefully de-pulped, leaving a portion of the mucilage intact, and placed in airtight, stainless-steel tanks. The absence of oxygen triggers a unique anaerobic fermentation, developing a complex flavor profile with distinct lactic and malic acids. Once fermented, the coffee is dried to precisely 11.5% moisture and rested to allow its exotic flavors to fully develop. This coffee is lightly roasted with notes of Blackberry, brown spice, and mango. 

Costa Rican coffee is renowned for its quality and innovation, driven by the country’s advanced agricultural practices, research, and sustainability efforts. This coffee represents the best of Costa Rica, offering a premium experience that also makes a difference in the world. 

Indulge in this extraordinary coffee and join us in supporting the preservation of the Panthera onca. Your purchase helps protect these majestic creatures and ensures the continuation of their vital role in Costa Rican ecosystems.