This is the final coffee in our Honey Processed Coffee series from Dona Francisca and her husband, Oscar Chacon. The Cumbres del Poas micro mill is a3rd generation coffee producer. The Cumbres del Poas micro mill is located in the Sabanillia de Alajuela in the Central Valley region of Costa Rica. Both Francisca and Oscar believes in the preservation of the environment. They were one of the first pioneers of high-quality honey and natural process coffees in Central America back in 2009 when they started experimenting with unique processes. Water use at the mill is minimal since their coffees do not undergo the washed method. During their coffees' harvest, they will measure the brix content in the coffee cherries to determine the best time to pick their coffees to obtain the utmost sweet and fruit-forward profile.
This coffee is lightly roasted and is sure to please with its notes of strawberry, pineapple, milk chocolate, and jam.
is backordered. We will ship it separately in 10 to 15 days.